Poulet Au Lait De Coco (Chicken With Coconut Milk) - cooking recipe

Ingredients

2 tablespoons butter
2 lbs chicken (Cubed )
1 large onion (Chopped )
2 garlic cloves (Chopped )
2 teaspoons curry powder
1 pinch saffron
1 1/2 cups coconut milk (Or Chicken Broth )
1/2 teaspoon thyme
1 bunch green onion (Chopped )
4 tablespoons parsley (Chopped )
salt and pepper (To Taste)

Preparation

Saute chicken in butter until browned.
Add onion, garlic, curry powder and saffron. Saute for 5 minutes.
Add coconut milk or broth, thyme, green onions, parsley, salt and pepper.
Mix well, cover and simmer for 20 minutes.
Serve.