Ingredients
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3 ounces shredded lowfat part-skim mozzarella cheese
1/4 cup parmesan cheese (grated or shredded)
1/2 teaspoon dried oregano leaves
1/2 teaspoon dried basil leaves
2 English muffins, split
1 dash garlic powder
Preparation
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Heat broiler. In small bowl, combine cheeses, oregano and basil, set aside.
Place English muffin halves, cut side up, on ungreased cookie sheet. Broil 4 to 6 inches from heat for 1 to 2 minutes or until lightly toasted.
Sprinkle each muffin half with garlic powder, top with 1/4 the cheese mixture.
Broil 4 to 6 inches from heat for 2 to 3 minutes or until cheese is melted.
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