Cowboy And Indians Soup - Chuck Wagon Chili Crock Pot - cooking recipe

Ingredients

2 lbs lean beef round, cut into 1 inch cubes
2 garlic cloves, minced
2 cups onions, chopped (or minced onions or package of dried onion-soup mix)
3 cups water
2 cups canned tomatoes, undrained
1 (8 ounce) package chili seasoning mix or 3 tablespoons chili powder
4 cups pinto beans, cooked

Preparation

Combine all ingredients except beans in slow cooker.
Cover and cook on low 5-6 hours.
Add beans and cook 30 minutes.