Porridge - cooking recipe

Ingredients

1/2 cup oats
1/2 cup water
1/2 cup low-fat milk
1/4 cup sultana
1/2 teaspoon vanilla essence
1 tablespoon low-fat milk, extra

Preparation

Place all ingredients except extra milk in a pan and bring to the boil on a medium heat. Cook for 5 minutes. Serve with extra milk.