Ingredients
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4 slices whole wheat bread
1 large tomatoes
2 large eggs
1/2 cup 1% low-fat milk
1 tablespoon olive oil
pepper
Preparation
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Slice Tomato to your preferred thickness ( 1/2\").
Beat 2 Eggs and Milk in a small flat bowl or pie plate
Dredge bread slices in mixture.
Heat skillet with Olive Oil.
Grill until brown.
Place Tomato slices on cooked french toast.
Seasoned with pepper to taste.
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