Bacon Hash Browns Bake - cooking recipe

Ingredients

4 cups hash brown potatoes
12 slices bacon, cooked and crumbled
1/2 cup milk
1/3 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 tablespoon butter or 1 tablespoon margarine, melted
1/2 teaspoon paprika

Preparation

In a bowl, combine the first seven ingredients.
Transfer to a greased 9 inches pie plate.
Drizzle with butter; sprinkle with paprika.
Bake at 350 degrees for 30-45 minutes or until lightly browned.