Delectable Apricot Ribs - cooking recipe

Ingredients
    4 -5 lbs pork baby back ribs
    1 (16 ounce) jar apricot preserves
    1/3 cup soy sauce
    1/4 cup packed light brown sugar
    1 teaspoon garlic powder (depending on your preference)
    1 teaspoon oregano
    1/3 cup barbecue sauce
Preparation
    Spray large slow cooker with vegetable cooking spray and place ribs in cooker.
    In a large bowl, combine preserves, soy sauce,barbecue sauce, brown sugar,oregeno, and garlic powder and spoon over ribs.
    Cover and cook on low for 6-7 hours.

Leave a comment