Strawberry Spinach Salad With Balsamic Vinaigrette - cooking recipe

Ingredients

1/2 cup white sugar (I used Splenda)
2 tablespoons sesame seeds
1 tablespoon poppy seed
1/2 teaspoon sesame oil
1 1/2 teaspoons dried onion flakes
1/4 teaspoon paprika
1/2 cup vegetable oil
1/2 cup balsamic vinegar
4 cups cleaned dry Baby Spinach
1 cup strawberry, halved or quartered
1/4 cup packaged sliced honey almonds (optional)

Preparation

Whisk together the sugar, sesame seeds, poppy seeds, sesame oil, dried onion, paprika, oil and vinegar.
Refrigerate until chilled.
In a salad bowl, toss spinach and strawberries with some of the dressing.
You will have more dressing than you will need.
Sprinkle with sliced almonds if desired.