Mom Florence'S Mincemeat Applesauce Cake - cooking recipe

Ingredients

1 cup shortening
1 1/2 cups sugar
3 1/2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon clove
3 eggs, well beaten
1 1/2 cups mincemeat
1 cup raisins, chopped
2 cups applesauce
1 cup nuts, chopped

Preparation

Cream shortening and sugar.
In another bowl, sift together dry ingredients.
Combine dry ingredients and sugar mixture.
Add eggs.
Add mincemeat, raisins, applesauce and nuts.
Bake at 325\u00b0 for 45 to 60 minutes until a toothpick comes out clean.