Crock Pot Creamy Beef And Pasta - cooking recipe
Ingredients
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2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
2 cups shredded cheddar cheese
1 lb ground beef, cooked and drained
2 cups uncooked small shell pasta
2 cups milk
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Combine all ingredients in crock pot and mix well.
Cover and cook on low for 6 hours or until pasta is tender.
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