Crock Pot Creamy Beef And Pasta - cooking recipe

Ingredients
    2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
    2 cups shredded cheddar cheese
    1 lb ground beef, cooked and drained
    2 cups uncooked small shell pasta
    2 cups milk
    1/2 teaspoon onion powder
    1/2 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Combine all ingredients in crock pot and mix well.
    Cover and cook on low for 6 hours or until pasta is tender.

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