Worcestershire Sauce - cooking recipe

Ingredients
    1/2 cup apple cider vinegar
    2 tablespoons soy sauce
    4 tablespoons water
    1 1/8 tablespoons brown sugar
    1/4 teaspoon ground ginger
    1/4 teaspoon dry mustard
    1/4 teaspoon onion powder
    1/4 teaspoon garlic powder
    1/8 teaspoon cinnamon
    1/8 teaspoon pepper
Preparation
    Place all ingredients in a medium saucepan and stir thoroughly.
    Bring to a boil, stirring constantly. Simmer 1 minute.
    Cool.
    Store in the refrigerator.

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