Worcestershire Sauce - cooking recipe
Ingredients
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1/2 cup apple cider vinegar
2 tablespoons soy sauce
4 tablespoons water
1 1/8 tablespoons brown sugar
1/4 teaspoon ground ginger
1/4 teaspoon dry mustard
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon cinnamon
1/8 teaspoon pepper
Preparation
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Place all ingredients in a medium saucepan and stir thoroughly.
Bring to a boil, stirring constantly. Simmer 1 minute.
Cool.
Store in the refrigerator.
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