Mhemmer - cooking recipe

Ingredients

4 medium potatoes, boiled and peeled
4 eggs
1 teaspoon sea salt
1/2 teaspoon ground turmeric
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon ground coriander
1/4 cup fresh parsley, chopped
1 tablespoon olive oil

Preparation

1. In a 10-inch iron skillet add olive oil and place on low heat on oven top. In a large mixing bowl add potatoes, eggs, salt, turmeric, cumin, paprika, coriander and parsley. Mix well smashing potatoes so they are not thick yet not all the way mashed. Pour mixture into hot skillet. Cover and cook cook for 12 minutes.
2. Place oven on broil and carefully place skillet under it until the top is golden approximately 5 minutes. Remove from heat, place on plate and cut into serving slices.