All-Purpose Salad Dressing - cooking recipe

Ingredients

2 tablespoons wine
2 tablespoons vinegar
1 tablespoon Dijon mustard
1/2 cup olive oil
1/4 teaspoon dried oregano
1/4 teaspoon dried parsley
1 clove garlic, minced

Preparation

In a small bowl whisk together wine, vinegar, and mustard until blended.
Slowly pour in olive oil, whisking constantly.
Whisk in oregano, parsley, and garlic.
Use for a dressing on mixed greens.