Eruvian Aji Amarillo Sweet Potato Wedges - cooking recipe
Ingredients
-
rawspicebar's aji amarillo spices
4 lbs sweet potatoes
6 tablespoons vegetable oil
2 tablespoons kosher salt
Preparation
-
Preheat oven to 425°F.
Combine RawSpiceBar's Aji Amarillo Spices and salt to taste.
Cut potatoes lengthwise into 1 inch wedges.
Toss wedges with oil and spices in a large roasting pan and roast in the middle of oven for about 20 minutes.
Turn wedges over with a spatula and roast until slightly golden, 15 to 20 minutes more.
Leave a comment