Baked Ritzed Pork Chops - cooking recipe
Ingredients
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1/4 cup butter
1 cup Ritz cracker crumbs
1/4 cup parmesan cheese
1 tablespoon garlic salt
2 eggs
4 pork chops
Preparation
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Place butter in baking dish.
Combine cracker crumbs, Parmesan cheese, and garlic salt.
stir egg to a smooth liquid.
Coat chops in crumbs.
dip in egg and again in crumbs.
Bake 30 minutes at 400\u00b0 turning over chops half way through.
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