Baked Ritzed Pork Chops - cooking recipe

Ingredients
    1/4 cup butter
    1 cup Ritz cracker crumbs
    1/4 cup parmesan cheese
    1 tablespoon garlic salt
    2 eggs
    4 pork chops
Preparation
    Place butter in baking dish.
    Combine cracker crumbs, Parmesan cheese, and garlic salt.
    stir egg to a smooth liquid.
    Coat chops in crumbs.
    dip in egg and again in crumbs.
    Bake 30 minutes at 400\u00b0 turning over chops half way through.

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