Ingredients
-
2 cups orange sections
1 cup pineapple, cut into 1/4-inch cubes
1 cup yellow bell pepper, chopped
1/2 cup green onion, chopped
1/3 cup red onion, finely chopped
1/4 cup cilantro, chopped
1 tablespoon jalapeno chile, seeded and chopped
3 teaspoons chili paste
4 teaspoons hot pepper sauce (optional)
Preparation
-
Combine all ingredients and chill for up to 24 hours.
Leave a comment