Perfect No Fail Basmati Rice - cooking recipe

Ingredients
    1 cup basmati rice
    1 1/4 cups water
Preparation
    Rinse rice till water runs clear, drain well.
    In saucepan place water and rice, cover and cook over low-med flame till water looks evaporated and steam holes appear.
    Turn of flame -- DO NOT LIFT LID!
    Leave for 5 minutes then fluff with a fork -- your result will be perfecly cooked rice.

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