Perfect No Fail Basmati Rice - cooking recipe
Ingredients
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1 cup basmati rice
1 1/4 cups water
Preparation
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Rinse rice till water runs clear, drain well.
In saucepan place water and rice, cover and cook over low-med flame till water looks evaporated and steam holes appear.
Turn of flame -- DO NOT LIFT LID!
Leave for 5 minutes then fluff with a fork -- your result will be perfecly cooked rice.
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