Pink Diamond - cooking recipe

Ingredients

1 ounce white tequila
1 -2 ounce white Creme de Cacao
1 -2 ounce milk
1 splash grenadine

Preparation

Combine all ingredients with ice in a cocktail shaker and shake vigorously. \"Paint\" a large martini / wide rimmed glass with cold, thick fudge from a squeeze bottle. Start at the bottom of a very dry glass and spin the stem while moving the stream of fudge up to the top rim. Strain contents of shaker into painted glass. Then float a swirl of fudge on the top of this, and serve.