Easy Pleasing Extra Lean Meatloaf - cooking recipe

Ingredients

2 lbs extra lean ground beef
1 (120 g) chicken stove top stuffing mix
1 cup water
2 eggs, beaten
1/2 cup ketchup, divided (or a full cup if you like ketchup as much as I do)

Preparation

Heat oven to 375\u00b0F.
Place meat, stuffing mix, water, eggs and 1/4 cup ketchup in large bowl.
Mix just until blended.
Shape into loaf in 13x9-inch baking dish.
Top with remaining ketchup. Bake 1 hour or until meatloaf is done (160\u00b0F).