Chicken Asparagus Panini - cooking recipe
Ingredients
-
2 slices white bread
4 ounces grilled boneless skinless chicken breasts
4 asparagus spears, cooked
1 slice swiss cheese
Preparation
-
Grill chicken breast.
grill or steam four spears of asparagus with heads cut off.
Place chicken on slice of white bread , lay the 4 spears of asparagus on top of chicken, and place swiss cheese over asparagus.
After placeing final piece of bread over the cheese, grill panini using panini press or pan.
Leave a comment