Black Pepper Vinaigrette - cooking recipe

Ingredients

1/3 cup red wine vinegar
1 teaspoon sugar
1/2 teaspoon durkee minced garlic
1/2 teaspoon durkee ground black pepper
1/4 teaspoon salt
2/3 cup olive oil, light tasting

Preparation

Mix first 5 ingredients in a small bowl.
Whisk in olive oil gradually.
Serve over crisp salad greens.