Golden Oatmeal Muffins - cooking recipe

Ingredients

1 cup quick-cooking oatmeal
1 cup buttermilk
1/2 cup vegetable oil
1/2 cup firmly packed brown sugar
1 egg, beaten
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt

Preparation

Preheat oven to 400\u00b0F and grease muffin tin.
In a mixing bowl, combine oatmeal and buttermilk; allow to stand for 5 minutes.
Add in oil, brown sugar, and egg; stir to mix.
In another mixing bowl, combine the remaining ingredients; add to oat mixture, stirring just until moistened.
Distribute batter into prepared muffin tins, filling to the top.
Bake for 15-20 minutes or until golden brown.