Super Quick Garlic & Olive "Better Than" Focaccia - cooking recipe

Ingredients

2 cups flour
1 teaspoon salt
1 tablespoon baking powder
5 -6 tablespoons olive oil
2/3 - 3/4 cup water or 2/3-3/4 cup milk
2 garlic cloves, chopped
1 teaspoon dried rosemary or 1 teaspoon fresh rosemary
grated parmesan cheese

Preparation

Sift the flour, salt and baking powder into a medium sized bowl.
Stir in the olive oil and garlic then add the water or milk to make a dough.
Knead gently on floured board.
Roll into round shape and pat onto an ungreased 8\" round flat pizza dish, baking tray or put into a pie pan.
Poke holes all over with your fingers.
Drizzle with a little olive oil and some grated parmesan cheese and bake for 12-15 minutes in a 400F/200C oven.
Serve with chopped black olives in the indentations and olive oil and balsamic vinegar to dip.