Blue Cheese Dressing - cooking recipe

Ingredients
    2/3 cup crumbled blue cheese
    1 cup mayonnaise
    1/2 cup sour cream
    3 tablespoons milk
    2 teaspoons lemon juice
    1 teaspoon Dijon mustard
    1 pinch cayenne pepper
    1/4 teaspoon garlic powder
    fresh ground black pepper
Preparation
    Mash blue cheese with some of the mayonnaise until well blended.
    Transfer to a food processor or blender.
    Add remaining mayonnaise with sour cream, milk, lemon juice, mustard, cayenne, garlic powder and pepper.
    Blend until smooth.
    Transfer to a bowl or jar, cover and refrigerate until ready to serve.

Leave a comment