Mandarin Orange Dessert - cooking recipe

Ingredients

60 Ritz crackers, crushed
1/2 cup melted butter
1/4 cup sugar
1 (6 ounce) can frozen orange juice concentrate, thawed
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container Cool Whip, thawed
2 (11 ounce) cans mandarin oranges, drained

Preparation

Combine first 3 ingredients and press into a 13x9 baking dish or pan.
Blend orange juice and sweetened condensed milk; fold in Cool Whip.
Fod in oranges.
Pour over crust.
Refrigerate til fim/set.
Can be served with additional Cool Whip if desired!