Filipino Lumpia Sauce - cooking recipe

Ingredients

1 cup broth or 1 cup water
2 tablespoons sugar
1/4 teaspoon salt
1 1/2 - 2 teaspoons soy sauce (or to taste)
1 tablespoon cornstarch
2 tablespoons water

Preparation

Mix together first 4 ingredients. Boil about 2 minutes.
Dissolve cornstarch in 2 T. water and add to mixture.
Cook over low heat, stirring continuously until thickened.