Peanut Butter & Bran Muffins - cooking recipe

Ingredients

50 g wheat bran
150 g flour
1 teaspoon salt
100 g brown sugar
1 tablespoon baking powder
150 g crunchy peanut butter
250 ml milk
2 eggs
50 g butter, melted
100 g semi-sweet chocolate chips

Preparation

Preheat oven to 400\u00b0F.
In a large bowl, combine the bran, flour, salt, brown sugar, and baking powder.
In a smaller bowl, cream peanut butter and milk. Stir in the eggs and the melted butter.
Incorporate the peanut butter mix into the flour mixture. Add chocolate chips.
Spoon into muffin pan and bake 15 to 20 minutes or until muffins are golden.