Roasted Bone-In Chicken Breast - cooking recipe

Ingredients
    1 double breast bone in chicken
    1 (5/8 ounce) packet ranch dressing mix
    2 garlic cloves
    1 lemon
    1 teaspoon black pepper
    1 teaspoon seasoning salt
    1 tablespoon olive oil
    1/2 teaspoon paprika
Preparation
    Rinse chicken breast and use knife to lift skin.
    Squeeze juice of half lemon over breast and under skin.
    Combine all spices and garlic and rub under skin.
    Spray or rub skin with olive oil.
    Dust with paprika.
    Place remainder of lemon under breast and bake uncovered at 375 degrees for approximately 45 minutes. Time varies depending on weight of breast.

Leave a comment