Applesauce Dump Cake - cooking recipe

Ingredients

1 (15 ounce) can sweetened applesauce
1 (20 ounce) can crushed pineapple
1 cup butter
1 (18 ounce) package yellow cake mix

Preparation

Grease a 9x13-inch pan. Dump applesauce into it. Dump pineapple on top of that. Spread yellow cake mix over the pineapple.
Melt butter and pour it on top of the cake mix. Do not stir.
Bake at 350\u00b0 for 1 hour. Top with whipped cream if desired.