Alfredo Prosciutto Pizza - cooking recipe

Ingredients
    1 (391 g) package pizza dough
    6 slices smoked prosciutto, crisped in the oven and crumbled
    4 green onions, sliced
    3/4 cup jarred alfredo sauce or 3/4 cup home made alfredo sauce
    1/4 cup coarsely chopped fresh basil (or more)
    1 1/2 cups grated monterey jack cheese
    cornmeal
Preparation
    Heat oven to 450 degrees.
    Spread pizza dough out onto a 10x15 ornmeal lined baking sheet,.
    Spread Alfredo sauce evenly over crust.
    Divide basil, green onions and prosciutto evenly over sauce.
    Distribute Jack cheese over all.
    Bake for 20 minutes.

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