Creamy Sausage Dip - cooking recipe

Ingredients

2 lbs jimmy dean's pork sausage, Regular
3 (8 ounce) packages cream cheese
1 medium onion
2 (10 ounce) cans Rotel Tomatoes, original
1 tablespoon garlic powder
1 teaspoon chili powder
1 tablespoon red pepper flakes

Preparation

In a large skillet, brown the sausage and Onions. Drain.
Add Cream cheese and stir until melted and combined.
Drain most liquid from the Rotel tomatoes and add with seasonings (to taste).
Bake in serving dish at 350 F, approx 30 minutes.
Best served with Fritos Scoops and Corn chips!