Simple Soba Noodle Salad - cooking recipe

Ingredients
    8 ounces soba noodles
    for the salad
    3/4 cup carrot, shredded
    1/2 cup peanuts, chopped
    1/4 cup green onion, diced
    1 tablespoon sesame oil
    for the dressing
    6 tablespoons rice wine vinegar
    4 tablespoons sugar
    1/4 cup soy sauce
    1/4 cup sesame oil
Preparation
    1. Prepare the dressing by combining the rice wine vinegar, sugar, soy sauce, and 1/4 cup sesame oil.
    2. Cook the noodles for about 5 minutes. Dry really well and mix with the carrots, peanuts, green onion, & 1 tablespoon of sesame oil.
    3. Mix the salad with the dressing and serve.

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