Beignets For Ze' Lay- Zay! (Lazy) - cooking recipe

Ingredients

1 (11 ounce) can refrigerated biscuits, I use flaky ones
2 cups oil
1/4 cup powdered sugar

Preparation

Heat oil in skillet over medium high heat.
Remove biscuits from can and cut each in half and a 1 inch slit in the center to make a typical beignet shape.
When oil is hot fry about 6 beignets at a time, turning often so they do not burn but turn a golden brown.
Remove from oil and drain beignets on a paper towel.
Place on serving plate and dust with powdered sugar.