Creole Oven Bake Chicken - cooking recipe

Ingredients

6 -8 chicken legs with thigh
butter-flavored cooking spray
creole seasoning
fresh ground black pepper

Preparation

Preheat oven at 400 degrees.
Spray the bottom of a large glass baking dish with butter flavor cooking spray.
Add some creole seasoning to bottom of dish.
Arrange chicken pieces in dish, add freshly ground black pepper to taste and sprinkle on top with more creole seasoning . (careful not to over do it, it would be to salty).
Bake at 400 degrees for 30 minutes.
Lower oven to 350 degrees and keep baking chicken for 40 minutes longer.
Remove from oven and let sit on wire rack for 10 minutes before serving.