Shamrock Shake - cooking recipe

Ingredients
    1/2 fluid ounce vodka
    1 fluid ounce green creme de menthe
    1 scoop vanilla ice cream or 1 scoop soy ice cream
    1 mint sprig
Preparation
    Combine all ingredients (except mint sprig) in a blender. Blend on high for 20 seconds. Pour into a chilled margarita or collins glass.
    Garnish with a mint sprig (or a four leaf clover for St. Patty's Day!).

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