Shamrock Shake - cooking recipe
Ingredients
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1/2 fluid ounce vodka
1 fluid ounce green creme de menthe
1 scoop vanilla ice cream or 1 scoop soy ice cream
1 mint sprig
Preparation
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Combine all ingredients (except mint sprig) in a blender. Blend on high for 20 seconds. Pour into a chilled margarita or collins glass.
Garnish with a mint sprig (or a four leaf clover for St. Patty's Day!).
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