Pecan Sauce For Pancakes - cooking recipe

Ingredients

1 cup pancake syrup
3 tablespoons butter
1 dash salt
1/2 cup light cream
1/2 cup pecans (chopped)

Preparation

Boil syrup till a small amount forms a soft ball in cold water (236\u00b0).
Remove from heat and add butter and salt, stirring till butter is melted.
Cool.
Add cream and pecans, and then serve on your pancakes.