Slow Cooker Creamy Beef Tips - cooking recipe

Ingredients

2 lbs beef stew meat
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of mushroom soup

Preparation

Pour the soups into the slow cooker and whisk together.
Add the stew meat and stir well.
Cook on high for 4 hours or low for 8 hours.
Serve over cooked white rice.
You'll get compliments about this one!