Comfort Cole Slaw - cooking recipe

Ingredients

1 medium head of cabbage, shredded
4 ounces blue cheese, crumbled
1 (16 ounce) jar coleslaw dressing
3 ounces bacon bits
3 green onions, thinly sliced
ripe tomatoes (to garnish)

Preparation

Mix all ingredients together.
Chill overnight to blend flavors.
Serve with ripe tomato slices on the side.