Gluten-Free All-Purpose Flour Mix #1 - cooking recipe

Ingredients

2 cups rice flour or 1 cup of rice flour and 1 cup brown rice flour
2/3 cup potato starch (also known as potato flour in some countries such as Australia)
1/3 cup tapioca flour or 1/3 cup arrowroot

Preparation

Blend all flours together in a large mixing bowl or in a large sealable container.
Use as required.