White Turkey Chili - cooking recipe

Ingredients
    2 cups cooked turkey breast, cubed
    2 (15 ounce) cans cannellini beans, rinsed and drained
    1 (11 ounce) can cream of chicken soup
    1 1/3 cups nonfat milk
    1 (4 ounce) can green chilies, chopped, drained
    1 tablespoon dried onion flakes
    1 tablespoon fresh parsley, minced
    1 teaspoon garlic powder
    1 teaspoon ground cumin
    1 teaspoon dried oregano
    6 tablespoons nonfat sour cream
Preparation
    In a large saucepan, combine the first 10 ingredients; bring to a boil.
    Reduce heat, cover and simmer 25-30 minutes, until heated through.
    Garnish with sour cream.

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