White Turkey Chili - cooking recipe
Ingredients
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2 cups cooked turkey breast, cubed
2 (15 ounce) cans cannellini beans, rinsed and drained
1 (11 ounce) can cream of chicken soup
1 1/3 cups nonfat milk
1 (4 ounce) can green chilies, chopped, drained
1 tablespoon dried onion flakes
1 tablespoon fresh parsley, minced
1 teaspoon garlic powder
1 teaspoon ground cumin
1 teaspoon dried oregano
6 tablespoons nonfat sour cream
Preparation
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In a large saucepan, combine the first 10 ingredients; bring to a boil.
Reduce heat, cover and simmer 25-30 minutes, until heated through.
Garnish with sour cream.
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