Spinach Salad With Sweet Blackberry Vinaigrette - cooking recipe

Ingredients

1/2 cup blackberry
2 tablespoons balsamic vinegar
2 tablespoons honey
2 tablespoons olive oil
1/4 teaspoon vanilla
1/4 teaspoon salt
1 (9 ounce) bag fresh spinach
1/2 cup crumbled gorgonzola
1 cup sliced red onion
1/3 cup purchased glazed walnuts

Preparation

In a blender combine blackberries, vinegar, honey, oil, vanilla and salt. Pulse to desired consistency.
In a large bowl, toss spinach, cheese, red onion and blackberry mixture.
Stir in walnuts before serving.