Crock Pot Stuffed Bell Peppers - cooking recipe

Ingredients
    8 large bell peppers
    2 lbs ground beef or 2 lbs turkey, lightly browned
    1 large onion, chopped
    1 cup rice, cooked
    2 eggs, beaten
    1/2 cup milk
    1/2 cup ketchup
    1 dash hot pepper sauce
    2 teaspoons salt
    1/2 teaspoon pepper
Preparation
    Combine all ingredients except peppers.
    Gently pack mixture into peppers which have been capped and seeded.
    Place in greased slow cooker.
    Cover. Cook on Low 9-11 hours, or High 5-6 hours.

Leave a comment