Cranberry Apple Tea - cooking recipe

Ingredients

3 cups cranberry-apple juice
1 cinnamon stick
2 teaspoons honey
1 dash ground ginger
2 black tea bags
apple, slices
cinnamon stick

Preparation

Heat first four ingredients in saucepan to boiling.
Remove from heat and add tea bags.
Cover and let stand for 5 minutes.
Remove tea bags and cinnamon stick.
Pour into mugs and serve hot with apple slices and cinnamon sticks, if desired.