Homemade Dry Onion Soup Mix - cooking recipe

Ingredients
    4 teaspoons beef bouillon granules
    8 teaspoons dried onion flakes
    1 teaspoon onion powder
    1/4 teaspoon seasoned pepper
Preparation
    Cut a 6-inch square of heavy duty foil.
    Place all ingredients in center of foil.
    Fold foil to make an airtight package.
    Label with date and contents.
    Store in a cool, dry place.
    Use within 6 months.

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