Crispy Fried Onion Strings - cooking recipe

Ingredients
    1 large sweet onion
    1/2 cup prepared ranch dressing
    1/2 cup milk
    1 cup flour
    1 teaspoon salt
    1 teaspoon black pepper
    1/4 teaspoon cayenne pepper
    2 cups vegetable oil
Preparation
    Slice onion into thinnest possible rings.
    Place in a shallow dish.
    Combine ranch dressing and milk and pour over onions.
    Cover and refrigerate at least 1 hour.
    In a plastic bag, combine flour, salt, black pepper and cayenne pepper.
    Shake to evenly distribute ingredients.
    Heat oil to 375\u00b0 in deep saucepan.
    Remove a small handful of onion rings from dressing and shake off excess.
    Drop into flour, separate rings and shake to coat.
    Drop a few rings at a time into hot oil and cook until golden.
    Remove from hot oil with a slotted spoon and drain on a paper towels.
    Repeat with remaining rings until all have been battered and fried.
    Keep warm.

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