Zesty Pork And Beans - cooking recipe

Ingredients

4 slices bacon
1 (16 ounce) can pork and beans, undrained
1/4 cup firmly packed brown sugar
2 tablespoons chopped onions
1/4 teaspoon garlic salt
1/4 cup catsup or 1/4 cup chili sauce

Preparation

In a skillet, fry the bacon until crisp; then drain on paper towels. (Reserve 2 tablespoons of the bacon drippings.).
In a 1-quart baking dish, combine the bacon drippings with the remaining ingredients.
Sprinkle crumbled bacon over the beans.
Bake uncovered in a 350 degree oven for 25 to 30 minutes, until the beans are bubbly and heated through.