Kim'S Sweet Potato Casserole - cooking recipe

Ingredients
    casserole
    3 cups mashed sweet potatoes
    2 eggs, lightly beaten
    1/2 cup sugar
    1/2 teaspoon salt
    1/4 cup melted butter
    1/4 cup cream (or milk)
    1 1/2 teaspoons vanilla extract
    topping
    1/2 cup brown sugar
    1/3 cup flour
    1/2 cup chopped walnuts
    1/2 cup chopped pecans
    3 tablespoons melted butter
    1 cup mini marshmallows (optional)
Preparation
    Mix all of the casserole ingredients together until well blended.
    Spread into a buttered casserole dish.
    Mix topping ingredients (except marshmallows) together and sprinkle over the casserole.
    Bake uncovered in a 350 degree oven for 35 minutes.
    Remove from oven.
    If topping with marshmallows, place them on the casserole and bake for an addition 5-7 minutes or until marshmallows have melted.
    Serve.

Leave a comment