Tender N Tasty Pork Loin Chops - cooking recipe

Ingredients
    1 2/3 cups unsweetened pineapple juice
    1/3 cup rice wine vinegar
    1/4 cup olive oil
    3 tablespoons soy sauce
    3 tablespoons chopped shallots
    4 garlic cloves, minced
    1 1/2 teaspoons salt
    1 teaspoon louisiana hot sauce
    3/4 teaspoon ground cumin
    3/4 teaspoon pepper
    6 pork loin chops with bone (3/4 inch thick)
Preparation
    In a large bowl,combine the first 10 ingredients. place pork chops in a large resealable plastic bag; add half the marinade. Seal bag and turn to coat; refrigerate for 4-5 hours, turning occasionally. Cover and refrigerate the rest of the marinade for basting.
    Drain and discard marinade. Grill pork chops, covered, over medium heat for 8-10 minutes on each side or until a meat thermometer reads 160, basting occasionally with reserved marinade.

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