The Captain'S French Toast - cooking recipe

Ingredients

5 eggs
2/3 cup fat free coffee creamer
1/3 cup sugar
1 teaspoon vanilla extract
1 teaspoon captain morgan spiced rum
1/2 tablespoon cinnamon
7 slices french toast bread

Preparation

Whisk first 6 ingredients.
Soak slices until saturated.
Cook on skillet or griddle at medium heat until browned on both sides.
Serve with butter, syrup & powdered sugar or fresh fruit.