Crispy Cheese Wafers - cooking recipe

Ingredients

1/2 cup butter
2 cups sharp cheddar cheese, shredded
1 teaspoon Worcestershire sauce
1 cup all-purpose flour, sifted
Tabasco sauce (optional)

Preparation

In food processor or electric mixer, combine all ingredients.
Roll dough into logs-cover and refrigerate until firm.
Grease cookie sheet, or cover with parchment paper.
Slice dough into wafers, bake at 350\u00b0F for 12 minutes.